Standard snack patterns
Snack try a predominant habits both in a long time, with 95·2 % of children and you can 89·9 % away from adolescents reporting one snack experience in the earlier date (Desk ? (Tablestep 1). step 1 ). In addition, the latest suggest each and every day opportunity contribution from meals is actually 31·0 % to possess people and you may twenty seven·4 % getting teens (Fig. ? (Fig.step 1). step 1 ). The newest suggest amount of snacks, items and you will EO just about every day did not differ notably by the sex in kids (Dining table ? (Tabledos); dos ); yet not, adolescent ladies reported slightly significantly more foods than teenage men (mean 2·47 ( se 0·09) v. 2·19 ( se 0·08) snacks/d).
Desk dos
Eating times (EO) every single day, of the sociodemographic services, one of FECHIC (children, 4–six years) and you will GOCS (teenagers, 12–14 ages) study participants (n 1710), south-eastern section of Santiago, Chile, 2016
Better meals and beverages consumed
Meals and beverage kinds consumed because meals was indeed equivalent certainly one of youngsters and you may teenagers, which have eight of the top 10 communities within each other age teams (grain-mainly based sweets, dairy foods, most other chocolate and you may desserts, fruit-flavoured drinks, salty dinners, vegetables & fruits, cereal-built edibles, junk food). Milk drinks and you can able-to-consume morning meal grain rated about top in children, while empanadas and sopaipillas and you can carbonated products rated in the greatest 10 inside teens (Tables ? (Tables3 step 3 and you may ? and4). 4 ). Vegetables and fruit were the most are not consumed desserts classification in kids (40·0 %), however, grains-oriented candy rated first in adolescents (46·0 %).
Dining table step 3
Daily times consumption per capita, portion of people and energy intake per individual to your better 10 food and drink organizations ate because the dishes and dinners when you look at the the fresh FECHIC (students, 4–6 age) studies participants (letter 958), south-east area of Santiago, Chile, 2016
† Suggest every day for each capita restaurants classification intake (also each other people and you can low-consumers each and every eating classification). For everybody dining organizations, the brand new indicate overall energy consumption try 5050 kJ (1207 kcal).
Table cuatro
Each day energy intake each capita, portion of customers and effort consumption for each user towards the better 10 food and drink groups consumed given that ingredients and you may snacks from inside the the newest GOCS (teenagers, 12–fourteen many years) study people (letter 752), south-eastern area of Santiago, Chile, 2016
† Imply every single day for every capita food class consumption (including both users and non-consumers of any dinner group). For everybody dining organizations, the fresh mean total times consumption was 5050 kJ (1207 kcal).
Also, for items and you can drinks ate once the food, 7 outside of the top ten dinner organizations were an equivalent both in a long time (cereal-mainly based dinners, whole milk beverages, meats and you may meat alternatives, fruits & vegetables, oil and you can fats, dairy food, grain-created candy, junk food). Legumes and you can eggs was basically one of many almost every other most useful time members when you look at the children, while to possess adolescents carbonated products and you will empanadas and sopaipillas rated inside the the big 10 (Tables ? (Tables3 step 3 and you may ? and4 4 ).
Mineral character by eating celebration
As Table ? Table5 5 shows, while snacks contributed about a third of the daily energy (kcal/100 g) in both age groups, they more contributed more to the total daily sugar intake (41·7 % in children, 38·5 % in adolescents) and slightly less to the total daily protein intake (20·0 % in children, 17·4 % in adolescents) than would be expected given their energy contribution compared with that of meals. Among participants who reported at least one meal and one snack in a day (n 1585), the daily energy density was higher for snacks (519 kJ (124 kcal)/100 g for children, 782 kJ (187 kcal)/100 g for adolescents) than for meals (356 kJ (85 kcal)/100 g for children, 431 kJ (103 kcal)/100 g for adolescents) in both gГјzel genГ§ Uruguay kД±zlarage groups (P < 0·05).>